Bacon Potato Frittata Recipe

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Ingredients:

Serving

4 slices bacon , cut into 1/2 inch pieces
2 medium potatoes , cut into 1/4 slices
6 large eggs, lightly beaten
1/4 cup milk
1/2 tsp pepper
1/4 tsp salt
1 1/2 cups grated parmesan cheese
1/2 cup thinly sliced green onion
2 tsp finely snipped fresh basil
salsa ( optional) or sour cream (optional)

Directions:

Using a large, nonstick skillet, cook bacon pieces until crisp.
Reserve 2 T. of bacon drippings.
Drain bacon pieces on paper towel.
Add potato slices to skillet with reserved bacon drippings.
Cover and cook over medium heat for 12 to 15 minutes until tender and lightly browned.
Turn potato slices over and turn down heat to prevent over-browning (if necessary).
In large bowl, beat eggs, milk, pepper, and salt until combined.
Stir in cheese, green onion, and basil.
Set aside.
Spread cooked potatoes in an even layer over the bottom of skillet.
Sprinkle the bacon over the potatoes.
Pour in egg mixture.
Cover, reduce heat to medium low.
Cook 15 to 20 minutes until top surface of egg is set.
Decrease heat to low if necessary, to allow center to cook without over-cooking the edges.
Loosen edges of frittata from pan, carefully invert onto large serving plate.
Cut into wedges.
Put a dollop of sour cream or salsa on top right before serving, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	300.04 Kcal (1256 kJ)
Calories from fat	177.55 Kcal
		% Daily Value*
Total Fat	19.73g	30%
Cholesterol	220.52mg	74%
Sodium	702.79mg	29%
Potassium	312.88mg	7%
Total Carbs	11.36g	4%
Sugars	2.79g	11%
Dietary Fiber	1.48g	6%
Protein	19.7g	39%
Vitamin C	1.7mg	3%
Vitamin A	0.4mg	14%
Iron	1.8mg	10%
Calcium	336.7mg	34%

Amount Per 100 g
Calories	194.64 Kcal (815 kJ)
Calories from fat	115.18 Kcal
		% Daily Value*
Total Fat	12.8g	30%
Cholesterol	143.05mg	74%
Sodium	455.9mg	29%
Potassium	202.96mg	7%
Total Carbs	7.37g	4%
Sugars	1.81g	11%
Dietary Fiber	0.96g	6%
Protein	12.78g	39%
Vitamin C	1.1mg	3%
Vitamin A	0.3mg	14%
Iron	1.2mg	10%
Calcium	218.4mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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