Directions:
- Blend tomatoes, tomato juice, 1/2 teaspoon oil, lime juice and hot sauce with 1/2 cup water in a blender or food processor until smooth. Strain through a fine-mesh sieve; discard solids. Add 1/4 teaspoon salt. Freeze in an ice cream maker, as directed by manufacturer. Store in freezer. Heat remaining 1/4 cup oil in a medium saucepan over medium heat. Cook onion until tender, about 10 minutes. Reduce heat to low; cook 10 minutes more. Remove from heat; cool to room temperature. Blend in a blender until smooth. Strain through a fine-mesh sieve; discard solids. Set aside. Slice avocado thinly and divide among 8 small plates, fanning out slices to form a flat surface. Coat avocado with cooking spray; cover with plastic wrap until needed (to prevent oxidation). Place diced lime on and around avocado. Sprinkle with remaining 1/4 teaspoon salt. Place 1 scoop sorbet on top of avocado slices; drizzle with 1 teaspoon onion oil. Divide chips among plates; sprinkle with black pepper. Garnish with cilantro.
- Per serving: 129 calories,, 10.3 g fat, (1.4 g saturated), 10.1 g carbohydrates, 3.9 g fiber, 1.9 g protein Nutritional analysis provided by Self
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1135.62 Kcal (4755 kJ) | ||
| Calories from fat | 569.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.29g | 97% | |
|---|---|---|---|
| Sodium | 1252.37mg | 52% | |
| Potassium | 818.41mg | 17% | |
| Total Carbs | 135.67g | 45% | |
| Sugars | 6.68g | 27% | |
| Dietary Fiber | 14.85g | 59% | |
| Protein | 14.27g | 29% | |
| Vitamin C | 26.2mg | 44% | |
| Iron | 2.6mg | 15% | |
| Calcium | 349.3mg | 35% | |
| Amount Per 100 g | |||
| Calories | 295.94 Kcal (1239 kJ) | ||
| Calories from fat | 148.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.49g | 97% | |
|---|---|---|---|
| Sodium | 326.36mg | 52% | |
| Potassium | 213.28mg | 17% | |
| Total Carbs | 35.35g | 45% | |
| Sugars | 1.74g | 27% | |
| Dietary Fiber | 3.87g | 59% | |
| Protein | 3.72g | 29% | |
| Vitamin C | 6.8mg | 44% | |
| Iron | 0.7mg | 15% | |
| Calcium | 91mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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