Directions:
- Combine the chicken, bean sprouts, snow peas, and scallions.
- Make a dressing whisking the oil, soy sauce, ginger, garlic,salt, pepper, and sugar.
- Add to the chicken mixture.
- Add the celery and water chestnuts and mix well.
- Serve chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 138.76 Kcal (581 kJ) | ||
| Calories from fat | 93.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.4g | 16% | |
|---|---|---|---|
| Cholesterol | 4.5mg | 2% | |
| Sodium | 549.66mg | 23% | |
| Potassium | 107.83mg | 2% | |
| Total Carbs | 8.21g | 3% | |
| Sugars | 2g | 8% | |
| Dietary Fiber | 2.1g | 8% | |
| Protein | 4.59g | 9% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 13.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 112.71 Kcal (472 kJ) | ||
| Calories from fat | 76.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.45g | 16% | |
|---|---|---|---|
| Cholesterol | 3.66mg | 2% | |
| Sodium | 446.45mg | 23% | |
| Potassium | 87.59mg | 2% | |
| Total Carbs | 6.67g | 3% | |
| Sugars | 1.63g | 8% | |
| Dietary Fiber | 1.7g | 8% | |
| Protein | 3.73g | 9% | |
| Vitamin C | 3.5mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 11mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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