Directions:
- In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, and salt.
- Let stand for 15 minutes.
- Cook over medium heat for 8-10 minutes or until apples are tender.
- Transfer apple mixture to a greased 9-in. pie plate or shallow baking dish.
- Place biscuits over apples.
- Bake at 375° for 18-20 minutes or until biscuits are browned. Immediately invert onto a serving plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.1 Kcal (1328 kJ) | ||
| Calories from fat | 125.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.89g | 21% | |
|---|---|---|---|
| Sodium | 382.7mg | 16% | |
| Potassium | 64.37mg | 1% | |
| Total Carbs | 44.95g | 15% | |
| Sugars | 20.51g | 82% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 3.18g | 6% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 306.65 Kcal (1284 kJ) | ||
| Calories from fat | 120.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.43g | 21% | |
|---|---|---|---|
| Sodium | 370.09mg | 16% | |
| Potassium | 62.25mg | 1% | |
| Total Carbs | 43.47g | 15% | |
| Sugars | 19.84g | 82% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 3.07g | 6% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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