Directions:
- To make syrup: in a small saucepan, combine the syrup ingredients over medium heat, bring to a boil, reduce heat; simmer, uncovered, for 5 minutes or until slightly reduced.
- For pancakes: Preheat grill.
- Place biscuit mix in large bowl.
- In medium bowl, combine the eggs, milk, and oil; stir into biscuit mix just until moistened.
- Stir in apple and lemon peel.
- Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top.
- Cook until the second side is golden brown.
- Serve apple syrup with pancakes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 589.21 Kcal (2467 kJ) | ||
| Calories from fat | 205.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.8g | 35% | |
|---|---|---|---|
| Cholesterol | 96.06mg | 32% | |
| Sodium | 863.13mg | 36% | |
| Potassium | 424.17mg | 9% | |
| Total Carbs | 86.64g | 29% | |
| Sugars | 50.34g | 201% | |
| Dietary Fiber | 3.31g | 13% | |
| Protein | 10.2g | 20% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.6mg | 14% | |
| Calcium | 252.6mg | 25% | |
| Amount Per 100 g | |||
| Calories | 182.7 Kcal (765 kJ) | ||
| Calories from fat | 63.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.07g | 35% | |
|---|---|---|---|
| Cholesterol | 29.79mg | 32% | |
| Sodium | 267.64mg | 36% | |
| Potassium | 131.53mg | 9% | |
| Total Carbs | 26.87g | 29% | |
| Sugars | 15.61g | 201% | |
| Dietary Fiber | 1.03g | 13% | |
| Protein | 3.16g | 20% | |
| Vitamin C | 2.1mg | 11% | |
| Iron | 0.8mg | 14% | |
| Calcium | 78.3mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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