Quick Apple Pancakes Recipe

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Ingredients:

Serving

2 cups biscuit/baking mix
2 eggs, lightly beaten
1-1/4 cups 2% milk
2 tbsp canola oil
1 medium apple, peeled and shredded
1 tbsp grated lemon peel
apple syrup:
1 cup packed brown sugar
2/3 cup unsweetened apple juice
3 tbsp butter
1/8 tsp ground cinnamon
dash ground cloves

Directions:

Place biscuit mix in a large bowl. Combine the eggs, milk and oil; stir into biscuit mix just until moistened. Stir in apple and lemon peel.
Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown.
In a small saucepan, combine the syrup ingredients over medium heat. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until slightly reduced. Serve with pancakes. Yield: 15 pancakes (1-1/4 cups syrup).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	665.36 Kcal (2786 kJ)
Calories from fat	230.57 Kcal
		% Daily Value*
Total Fat	25.62g	39%
Cholesterol	89.75mg	30%
Sodium	931.7mg	39%
Potassium	430.21mg	9%
Total Carbs	99.84g	33%
Sugars	63.17g	253%
Dietary Fiber	2.79g	11%
Protein	10.86g	22%
Vitamin C	16.3mg	27%
Vitamin A	0.1mg	3%
Iron	0.8mg	4%
Calcium	300.6mg	30%

Amount Per 100 g
Calories	219.95 Kcal (921 kJ)
Calories from fat	76.22 Kcal
		% Daily Value*
Total Fat	8.47g	39%
Cholesterol	29.67mg	30%
Sodium	307.99mg	39%
Potassium	142.21mg	9%
Total Carbs	33g	33%
Sugars	20.88g	253%
Dietary Fiber	0.92g	11%
Protein	3.59g	22%
Vitamin C	5.4mg	27%
Iron	0.3mg	4%
Calcium	99.4mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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