Directions:
- Preheat oven to 350 degrees.
- In a large mixing bowl, stir together brown sugar, shortening, baking soda, cinnamon and vanilla until the mixture forms a firm paste.
- Add, mixing after each addition until blended, the molasses, egg and milk.
- Gradually add the flour, mixing to form a dough; Roll dough out to about 1/4 inch thick; cut with a large pig-shaped cutter; Place each marranito on a cookie sheet lined with parchment paper.
- In a cup or small bowl, beat egg; Using a pastry brush, paint tops of marranitos lightly with beaten egg.
- Bake for 15 to 17 minutes, or until browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1382.44 Kcal (5788 kJ) | ||
| Calories from fat | 152.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.9g | 26% | |
|---|---|---|---|
| Cholesterol | 89.32mg | 30% | |
| Sodium | 632.79mg | 26% | |
| Potassium | 352.84mg | 8% | |
| Total Carbs | 275.8g | 92% | |
| Sugars | 123.63g | 495% | |
| Dietary Fiber | 6.14g | 25% | |
| Protein | 22.11g | 44% | |
| Iron | 7.1mg | 39% | |
| Calcium | 286mg | 29% | |
| Amount Per 100 g | |||
| Calories | 373.03 Kcal (1562 kJ) | ||
| Calories from fat | 41.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.56g | 26% | |
|---|---|---|---|
| Cholesterol | 24.1mg | 30% | |
| Sodium | 170.75mg | 26% | |
| Potassium | 95.21mg | 8% | |
| Total Carbs | 74.42g | 92% | |
| Sugars | 33.36g | 495% | |
| Dietary Fiber | 1.66g | 25% | |
| Protein | 5.97g | 44% | |
| Iron | 1.9mg | 39% | |
| Calcium | 77.2mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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