Apple and Pecan Breakfast Casserole Recipe

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Ingredients:

Serving

4 -5 tart cooking apples, peeled, and sliced
3/4 cup chopped pecans
3/4 cup golden raisin
6 tbsp packed brown sugar
1 tsp ground cinnamon
1/4 cup margarine
6 medium eggs
1 1/2 cups orange juice
1 cup flour
1 tsp salt
4 tbsp sugar
1 tbsp brown sugar
extra cinnamon
maple syrup

Directions:

In a large skillet, saute apples, pecans, raisins, brown sugar, cinnamon, and margarine until apples begin to soften, stir often, approximately 6 minutes.
Place in a buttered 9x13 baking dish.
In a large mixing bowl, combine eggs, orange juice, salt, and flour and beat till mixture is smooth, and stir around edges of bowl.
Pour over apple mixture. Sprinkle with 4 tablespoons sugar, and cinnamon, about 1 tablespoon.
Bake uncovered at 400 degrees for 20-25 minutes or until a knife inserted near center of casserole, comes out clean.
Serve with maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.27 Kcal (1291 kJ)
Calories from fat	175.85 Kcal
		% Daily Value*
Total Fat	19.54g	30%
Cholesterol	81.84mg	27%
Sodium	505.12mg	21%
Potassium	259.38mg	6%
Total Carbs	29.74g	10%
Sugars	12.55g	50%
Dietary Fiber	3.24g	13%
Protein	6.54g	13%
Vitamin C	16mg	27%
Iron	1.9mg	11%
Calcium	71.8mg	7%

Amount Per 100 g
Calories	288.83 Kcal (1209 kJ)
Calories from fat	164.76 Kcal
		% Daily Value*
Total Fat	18.31g	30%
Cholesterol	76.68mg	27%
Sodium	473.27mg	21%
Potassium	243.03mg	6%
Total Carbs	27.86g	10%
Sugars	11.76g	50%
Dietary Fiber	3.03g	13%
Protein	6.13g	13%
Vitamin C	15mg	27%
Iron	1.8mg	11%
Calcium	67.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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