Directions:
- Preheat oven to 180 degrees Celcius.
- In one bowl combine the flour, baking powder, spices, salt, raisin and walnuts.
- In another bowl mix the oil, orange juice, honey, egg and zucchini. Combine the wet ingredients through the dry until well combined.
- Bake in a lined or oiled loaf tin for 35 - 40 minutes. Turn the loaf out onto a wire rack and allow to cool completely before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.2 Kcal (600 kJ) | ||
| Calories from fat | 69.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.68g | 12% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 56.59mg | 2% | |
| Potassium | 231.69mg | 5% | |
| Total Carbs | 17.08g | 6% | |
| Sugars | 3.31g | 13% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 2.65g | 5% | |
| Vitamin C | 9.6mg | 16% | |
| Iron | 1.3mg | 7% | |
| Calcium | 39.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 251.53 Kcal (1053 kJ) | ||
| Calories from fat | 121.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.49g | 12% | |
|---|---|---|---|
| Cholesterol | 23.96mg | 5% | |
| Sodium | 99.4mg | 2% | |
| Potassium | 406.98mg | 5% | |
| Total Carbs | 30g | 6% | |
| Sugars | 5.81g | 13% | |
| Dietary Fiber | 1.69g | 4% | |
| Protein | 4.65g | 5% | |
| Vitamin C | 16.9mg | 16% | |
| Iron | 2.3mg | 7% | |
| Calcium | 69.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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