Directions:
- Cook Pasta for 7-8 mins - drain with cold water
- Put pasta aside.
- To finish shortly
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 575.65 Kcal (2410 kJ) | ||
| Calories from fat | 581.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.58g | 99% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 1.89mg | 0% | |
| Potassium | 44.08mg | 1% | |
| Total Carbs | 0.91g | 0% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 16.7mg | 28% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 6.3mg | 35% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 635.36 Kcal (2660 kJ) | ||
| Calories from fat | 641.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 71.28g | 99% | |
|---|---|---|---|
| Cholesterol | 25.27mg | 8% | |
| Sodium | 2.09mg | 0% | |
| Potassium | 48.65mg | 1% | |
| Total Carbs | 1g | 0% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 18.4mg | 28% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 7mg | 35% | |
| Calcium | 4.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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