1468 zucchini pasta Recipes

zucchini, olive oil, garlic, pressed, diced tomatoes, oregano, italian turkey sausage, cooked and sliced, salt and pepper, fresh basil , torn, grated parmesan cheese

zucchini, unpeeled, water, mushrooms, roughly chopped, eggplants, cubed, roasted peppers, chopped, pasta sauce, warmed

penne or 4 cups rotini pasta, zucchini, chopped very small, garlic clove, finely chopped, shredded mozzarella cheese

linguine, zucchini, carrot, garlic, chopped, olive oil, parmesan cheese (lots), salt and pepper, red pepper flakes

roasted peppers, eggplant, zucchini, onion, garlic cloves, hot red pepper or 1/2 tsp red pepper flakes, tomato sauce, tomatoes, lemon , zest and juice, basil leaves, parmesan cheese

tomatoes (sliced ), garlic clove, pressed, red bell pepper, cut into very thin strips (can use orange or yellow pepper for color), raw walnuts, coarsely chopped, fresh basil or 2 tsp dried basil, extra-virgin olive oil, plus more for drizzling (or just a spritz or 2 of olive oil), sized zucchini , very thinly sliced lengthwise, then sliced into 1/2 inch long strips (i julienned mine with a julienne peeled, so the slices are very thin), sea salt (to taste), fresh lemon juice, you can use 1 large tomato in place of the cherry tomatoes (deseeded and finely diced)

uncooked pasta shells, olive oil, onion, chopped, garlic, sliced, zucchini, chopped, dried oregano, salt and freshly ground black pepper to taste, crushed red pepper flakes, chicken broth, chopped cooked chicken, diced roasted red peppers, light cream cheese, chopped fresh basil leaves, grated parmesan cheese

penne pasta, parmesan cheese, crushed saltine crackers, olive oil, onion, chopped, chopped zucchini, tomato, chopped, garlic, minced, dried oregano, dried basil, dried celery flakes, salt and pepper to taste, shredded mozzarella cheese

diced zucchini, diced green pepper, diced sweet red pepper, diced onion, vegetable oil, italian-seasoned dry bread crumbs, salt, pepper, cooked tricolor spiral pasta, grated parmesan cheese , optional

zucchini, cut into 1/2 inch rounds, red onion, cut into thick wedges, red bell pepper, seeded and cut into quarters, light balsamic vinaigrette, penne , pasta (tubular, use multi-grain or whole-wheat), fresh parsley, chopped, salt and pepper, parmesan cheese, shredded

boneless skinless chicken breast halves, zucchini , cut into 1/4 inch slices, pasta sauce , chunky, dried oregano, salt and pepper, white rice (optional)

ditalini, butter, spring onions, thinly sliced, garlic clove, minced, zucchini, grated (medium), eggs, cream (or half and half), ricotta cheese, mozzarella cheese, grated, parmesan cheese, grated, salt, pepper, red pepper flakes (optional), parsley, chopped (or cilantro)

zucchini, trimmed and cut into 1/2-inch pieces, tomatoes, cut into 3/4-inch chunks, garlic cloves, thinly sliced, olive oil, divided, salt and pepper, fusilli or 1 lb linguine, chopped fresh parsley, grated parmesan cheese, plus more for serving

butter in pan, olive oil in pan, pinot grigo in pan, whole zucchinis peel slightly, cut halves & cut again, whole muchrooms sliced, whole yellow bell pepper sliced & cut halves, angel hair pasta boiled & drained

canola oil, sliced zucchini, diced green bell pepper, whole black beans, drained, rinsed, diced tomatoes with garlic, undrained, water, instant white rice, shredded cheddar and monterey jack cheese blend

diced zucchini, diced green pepper, diced sweet red pepper, diced onion, vegetable oil, dry bread crumbs, salt-free seasoning blend, pepper, cooked tricolor spiral pasta, nonfat parmesan cheese topping

zucchini , chopped length-wise and sliced thinly, garlic cloves, chopped finely, white beans, rinsed and drained, extra virgin olive oil, lemon , juice of, parmesan cheese, fresh and grated, fresh basil, multi-grain penne (i use barilla plus penne pasta), black pepper, kosher salt

dried gemelli pasta or 1 (12 oz) package fusilli, extra virgin olive oil, unsalted butter, red onion, sliced, fresh oregano, chopped, zucchini, trimmed , halved crosswise and shredded lengthwise, yellow squash, trimmed , halved crosswise and shredded lengthwise, chicken broth or 1 cup vegetable broth, feta, crumbled, salt , to taste, pepper , to taste