Directions:
- * Combine all ingredients in a food processor or blender; process to desired consistency.
- * Yields about 3 tablespoons per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 38.75 Kcal (162 kJ) | ||
| Calories from fat | 2.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.24g | 0% | |
|---|---|---|---|
| Cholesterol | 2.14mg | 1% | |
| Sodium | 225.05mg | 9% | |
| Potassium | 126.89mg | 3% | |
| Total Carbs | 6.96g | 2% | |
| Sugars | 2.16g | 9% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 2.56g | 5% | |
| Vitamin C | 2mg | 3% | |
| Calcium | 40.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 29.62 Kcal (124 kJ) | ||
| Calories from fat | 1.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 0% | |
|---|---|---|---|
| Cholesterol | 1.63mg | 1% | |
| Sodium | 172.04mg | 9% | |
| Potassium | 97.01mg | 3% | |
| Total Carbs | 5.32g | 2% | |
| Sugars | 1.65g | 9% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 1.96g | 5% | |
| Vitamin C | 1.6mg | 3% | |
| Calcium | 30.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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