Onion Rings Recipe

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Onion Rings
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Ingredients:

  • 2 large sweet onions
  • 2 1/2 cups buttermilk
  • 2 eggs
  • 3 tbsp water
  • 1 3/4 cups flour
  • 2 tsp salt
  • 1 tsp sugar
  • 1 tsp cumin
  • oil

Directions:

  1. Cut onions into 1/4-inch slices, separate into rings.
  2. Place in a bowl, cover with buttermilk and soak for 30 minutes, stirring twice.
  3. In another bowl, beat eggs and water.
  4. In a shallow dish, combine flour, salt, chili powder, cayenne pepper, sugar, garlic powder, and cumin. Drain onion rings, dip in egg mixture, then coat with flour mixture.
  5. In a skillet or deep fryer, heat 1 inch of oil to 375. Fry onio rings, a few at a time, for 1 to 1 1/2 minutes on each side or until golden brown. Drain on paper towels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.81 Kcal (1268 kJ)
Calories from fat 92.88 Kcal
% Daily Value*
Total Fat 10.32g 16%
Cholesterol 49.34mg 16%
Sodium 1425.69mg 59%
Potassium 308.33mg 7%
Total Carbs 44.34g 15%
Sugars 8.35g 33%
Dietary Fiber 4.81g 19%
Protein 8.92g 18%
Vitamin C 4.3mg 7%
Iron 2.6mg 15%
Calcium 213.8mg 21%
Amount Per 100 g
Calories 131.1 Kcal (549 kJ)
Calories from fat 40.21 Kcal
% Daily Value*
Total Fat 4.47g 16%
Cholesterol 21.36mg 16%
Sodium 617.23mg 59%
Potassium 133.49mg 7%
Total Carbs 19.2g 15%
Sugars 3.62g 33%
Dietary Fiber 2.08g 19%
Protein 3.86g 18%
Vitamin C 1.9mg 7%
Iron 1.1mg 15%
Calcium 92.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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