Ingredients:
- 1 bay leaf
- 1 cup dry white wine (or, substitute 1 cup reduced-sodium chicken broth mixed with 1 tbsp fresh lemon juice)
Directions:
- Place the skinless, bone-in chicken thighs in a 4-quart (or larger) crock pot.
- Cook bacon ~ drain well ~ crumble bacon over chicken in crock pot.
- IF YOU HAVE THE TIME, cook onion, over medium heat, in 2 tablespoons reserved bacon fat, stirring, until softened, 3 to 6 minutes. Add garlic, thyme, fennel seeds, pepper and bay leaf and cook, stirring, for 1 minute. Add wine, bring to a boil and boil for 2 minutes, scraping up any browned bits. Add tomatoes and their juice and salt; stir well.
- Pour the tomato-wine mixture over chicken.
- IF YOU DON'T HAVE THE TIME, place the following into crock pot over the chicken: crumbled bacon, sliced onion, garlic, thyme, fennel seeds, pepper, bay leaf, wine, tomatoes and their juice, and salt!
- Cover and cook until the chicken is very tender, about 3 hours on High, or 6 hours on Low. Remove the bay leaf.
- Serve chicken and sauce over cooked noodles, or rice ~ garnish with chopped parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 823.85 Kcal (3449 kJ) | ||
| Calories from fat | 713.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.3g | 122% | |
|---|---|---|---|
| Cholesterol | 185.76mg | 62% | |
| Sodium | 396.57mg | 17% | |
| Potassium | 290.14mg | 6% | |
| Total Carbs | 4.79g | 2% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 18.8g | 38% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 0.3mg | 2% | |
| Calcium | 26.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 364.13 Kcal (1525 kJ) | ||
| Calories from fat | 315.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.05g | 122% | |
|---|---|---|---|
| Cholesterol | 82.1mg | 62% | |
| Sodium | 175.28mg | 17% | |
| Potassium | 128.24mg | 6% | |
| Total Carbs | 2.12g | 2% | |
| Sugars | 0.42g | 4% | |
| Dietary Fiber | 0.25g | 2% | |
| Protein | 8.31g | 38% | |
| Vitamin C | 1.7mg | 7% | |
| Iron | 0.1mg | 2% | |
| Calcium | 11.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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