Directions:
- Heat olive oil in a large skillet over very low heat. Add garlic, onion, cherries, and mushrooms; cook and stir, without browning garlic, until onion is tender, about 5 minutes. Toss in spinach, and cook and stir until spinach is just wilted, about 3 minutes.
- Remove from heat. Top with crumbled goat cheese just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.54 Kcal (354 kJ) | ||
| Calories from fat | 55.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.18g | 10% | |
|---|---|---|---|
| Cholesterol | 7.77mg | 3% | |
| Sodium | 33.03mg | 1% | |
| Potassium | 149.46mg | 3% | |
| Total Carbs | 4.41g | 1% | |
| Sugars | 2.33g | 9% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 3.38g | 7% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 0.6mg | 3% | |
| Calcium | 81.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 133.95 Kcal (561 kJ) | ||
| Calories from fat | 88.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.79g | 10% | |
|---|---|---|---|
| Cholesterol | 12.31mg | 3% | |
| Sodium | 52.34mg | 1% | |
| Potassium | 236.82mg | 3% | |
| Total Carbs | 6.98g | 1% | |
| Sugars | 3.7g | 9% | |
| Dietary Fiber | 1.38g | 3% | |
| Protein | 5.36g | 7% | |
| Vitamin C | 7.3mg | 8% | |
| Iron | 0.9mg | 3% | |
| Calcium | 129.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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