Wild Rice with Mushroom Soup Recipe

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Ingredients:

Serving

1 large meaty ham bone
1 large onion, chopped
water
1-1/2 cups uncooked wild rice, rinsed and drained
6 tbsp butter, cubed
6 tbsp king arthur unbleached all-purpose flour
2 cups heavy whipping cream
3 egg yolks
3 jars (4-1/2 oz each) sliced mushrooms
1 can (14-1/2 oz) chicken broth
1/2 tsp white pepper
1 tsp dried thyme
1 tbsp minced fresh parsley
milk

Directions:

Place the ham bone, onion and 3 qts. water in an 8-qt. soup kettle or Dutch oven. Bring to a boil. Reduce heat; cover and simmer for 2-1/2 hours. Remove ham bone. When cool enough to handle, remove meat from the bone; set aside. Discard bone.
Add wild rice to stock. Simmer for 1 hour or until tender. Remove from the heat; drain and reserve stock. Set rice and onion aside. Add enough water to stock to make 2 qts.; set aside.
In the same kettle, melt butter. Stir in flour until smooth. Gradually stir in reserved stock. Bring to a boil; cook and stir for 3 minutes or until slightly thickened. Remove from the heat.
In a small bowl, combine cream and yolks. Add 1 cup stock to egg mixture, then stir into kettle. Return soup to heat; heat gently over medium-low. (Do not boil.) Add reserved rice, onion and ham along with mushrooms, chicken broth, pepper, thyme and parsley. Thin with milk if necessary. Yield: 12-16 servings (4 quarts).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	248.98 Kcal (1042 kJ)
Calories from fat	130.56 Kcal
		% Daily Value*
Total Fat	14.51g	22%
Cholesterol	83.59mg	28%
Sodium	33.99mg	1%
Potassium	99.23mg	2%
Total Carbs	25.44g	8%
Sugars	0.65g	3%
Dietary Fiber	0.63g	3%
Protein	4.3g	9%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	28.7mg	3%

Amount Per 100 g
Calories	269.69 Kcal (1129 kJ)
Calories from fat	141.42 Kcal
		% Daily Value*
Total Fat	15.71g	22%
Cholesterol	90.54mg	28%
Sodium	36.82mg	1%
Potassium	107.48mg	2%
Total Carbs	27.55g	8%
Sugars	0.7g	3%
Dietary Fiber	0.68g	3%
Protein	4.66g	9%
Vitamin C	2mg	3%
Vitamin A	0.1mg	2%
Iron	1.5mg	8%
Calcium	31.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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