Who's a Vegan Now?! Chili Recipe

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Who's a Vegan Now?! Chili
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Ingredients:

Directions:

  1. Place the onion, jalapeños and bell pepper in a large frying pan with the olive oil. Sauté until slightly browned. Add in all the remaining vegetables and cook through. Pour into a crock-pot or other slow cooker.
  2. Add all remaining ingredients to the slow cooker. Stir thoroughly.
  3. Cook on low for 9 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.03 Kcal (892 kJ)
Calories from fat 47.35 Kcal
% Daily Value*
Total Fat 5.26g 8%
Cholesterol 0.76mg 0%
Sodium 1256.52mg 52%
Potassium 397.31mg 8%
Total Carbs 37.8g 13%
Sugars 9.12g 36%
Dietary Fiber 4.16g 17%
Protein 4.13g 8%
Vitamin C 117.6mg 196%
Vitamin A 0.5mg 17%
Iron 8.2mg 46%
Calcium 42mg 4%
Amount Per 100 g
Calories 53.22 Kcal (223 kJ)
Calories from fat 11.83 Kcal
% Daily Value*
Total Fat 1.31g 8%
Cholesterol 0.19mg 0%
Sodium 313.93mg 52%
Potassium 99.27mg 8%
Total Carbs 9.44g 13%
Sugars 2.28g 36%
Dietary Fiber 1.04g 17%
Protein 1.03g 8%
Vitamin C 29.4mg 196%
Vitamin A 0.1mg 17%
Iron 2.1mg 46%
Calcium 10.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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