Wendy's Chicken in White Wine Cream Sauce Recipe

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Wendy's Chicken in White Wine Cream Sauce

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Ingredients:

Serving

6 chicken breasts
1 cup flour
1 tbsp garlic powder
1 tbsp black pepper
1 cup white wine
1 cup heavy whipping cream
12 oz butter (stick and a half )
1/2 lemon
1 bunch fresh parsley
2 cups chicken stock

Directions:

1. Heat butter in a large skillet on medium heat. Place chicken breasts, one at a time, in large gallon zip lock bag and pound out chicken breasts until 1/2 inch thick. Cut into 2 x 2 inch pieces. Mix flour, pepper and garlic. Coat chicken pieces in flour and cook in batches in butter until golden brown. Transfer to a plate and keep warm.
2. Slowly add chicken stock, wine and juice of half of a lemon to the same skillet. Add parsley ( I usually use 1/4 cup ). Scrape bottom of skillet while you're stirring your sauce as this is where a lot of your flavor will come from. Reduce heat and simmer until the sauce reduces by half.
3. Add the cream and stir well. Continue to cook until sauce is hot. Remove from heat and add chicken back to skillet and gently toss to coat. Let stand 10 minutes and sauce will thicken. Serve over your favorite pasta - we used linguini.
*** Feel free to add or subtract as much garlic and parsley as you like. I added additional garlic to the sauce prior to adding the cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.88 Kcal (1482 kJ)
Calories from fat	209.48 Kcal
		% Daily Value*
Total Fat	23.28g	36%
Cholesterol	57.33mg	19%
Sodium	572.87mg	24%
Potassium	190.87mg	4%
Total Carbs	25.82g	9%
Sugars	1.64g	7%
Dietary Fiber	2.62g	10%
Protein	6.63g	13%
Vitamin C	2.4mg	4%
Vitamin A	0.1mg	5%
Iron	1.5mg	8%
Calcium	80.9mg	8%

Amount Per 100 g
Calories	214.28 Kcal (897 kJ)
Calories from fat	126.84 Kcal
		% Daily Value*
Total Fat	14.09g	36%
Cholesterol	34.71mg	19%
Sodium	346.88mg	24%
Potassium	115.57mg	4%
Total Carbs	15.64g	9%
Sugars	0.99g	7%
Dietary Fiber	1.59g	10%
Protein	4.01g	13%
Vitamin C	1.4mg	4%
Vitamin A	0.1mg	5%
Iron	0.9mg	8%
Calcium	49mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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