Warm And Creamy Bacon Dip Recipe

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Warm And Creamy Bacon Dip
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Ingredients:

Directions:

  1. Bring cream cheese to room temperature. Preheat oven to 400; In bowl, combine all ingredients Place in 1 qt. baking dish. Cover. Heat 25-30 mins or till ht. Serve with sliced French bread,crackers and/or chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.77 Kcal (929 kJ)
Calories from fat 169.36 Kcal
% Daily Value*
Total Fat 18.82g 29%
Cholesterol 60.84mg 20%
Sodium 365.68mg 15%
Potassium 162.86mg 3%
Total Carbs 4.19g 1%
Sugars 1.05g 4%
Dietary Fiber 0.12g 0%
Protein 9.53g 19%
Vitamin C 1.2mg 2%
Iron 0.4mg 2%
Calcium 212.1mg 21%
Amount Per 100 g
Calories 249.23 Kcal (1043 kJ)
Calories from fat 190.33 Kcal
% Daily Value*
Total Fat 21.15g 29%
Cholesterol 68.37mg 20%
Sodium 410.95mg 15%
Potassium 183.03mg 3%
Total Carbs 4.71g 1%
Sugars 1.18g 4%
Dietary Fiber 0.13g 0%
Protein 10.72g 19%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 238.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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