Ranch Cheese Spread Recipe

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Ranch Cheese Spread
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Ingredients
7
Count
Nutrition
49
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Stir in the cheddar cheese, onions and dressing mix. Transfer to a small bowl. Refrigerate for at least 1 hour.
  2. Serve with crackers and/or vegetables. Yield: 3-1/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.63 Kcal (204 kJ)
Calories from fat 44.75 Kcal
% Daily Value*
Total Fat 4.97g 8%
Cholesterol 6.03mg 2%
Sodium 57.44mg 2%
Potassium 8.98mg 0%
Total Carbs 0.32g 0%
Sugars 0.21g 1%
Dietary Fiber 0.03g 0%
Protein 0.72g 1%
Vitamin C 0.2mg 0%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 455.75 Kcal (1908 kJ)
Calories from fat 419.4 Kcal
% Daily Value*
Total Fat 46.6g 8%
Cholesterol 56.5mg 2%
Sodium 538.41mg 2%
Potassium 84.19mg 0%
Total Carbs 3g 0%
Sugars 1.95g 1%
Dietary Fiber 0.28g 0%
Protein 6.72g 1%
Vitamin C 1.6mg 0%
Iron 0.4mg 0%
Calcium 182.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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