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Vietnamese Shrimp and Green Melon Salad Recipe

Vietnamese Shrimp and Green Melon Salad Recipe

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Ingredients

Count

Nutrition

2477

Calories

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Ingredients:

Serving

1 lb cleaned, deveined medium shrimp (24 to 30 per lb.), poached
1 1/2 cups fresh basil leaves
1 1/2 cups fresh mint leaves
1 1/2 cups fresh cilantro leaves
1/4 cup slive red red onion
1/2 serrano chile, sliced thinly
3 cups sliced honeydew or galia melon wedges
3 tbsp fresh lime juice
1 tbsp sugar
2 tbsp vietnamese fish sauce
1/2 cup roasted , salted cashews

Directions:

Toss shrimp, herbs, onion, chile, and melon together in a large bowl. Mix together juice, sugar, and fish sauce, then pour over salad. Top with cashews.
Note: Nutritional analysis is per 1 3/4 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2476.86 Kcal (10370 kJ)
Calories from fat	1196.12 Kcal
		% Daily Value*
Total Fat	132.9g	204%
Cholesterol	472.42mg	157%
Sodium	7158.54mg	298%
Potassium	4217.37mg	90%
Total Carbs	227.65g	76%
Sugars	52.58g	210%
Dietary Fiber	47.33g	189%
Protein	77.82g	156%
Vitamin C	230.8mg	385%
Vitamin A	17.7mg	592%
Iron	2137.9mg	11877%
Calcium	990.7mg	99%

Amount Per 100 g
Calories	152.01 Kcal (636 kJ)
Calories from fat	73.41 Kcal
		% Daily Value*
Total Fat	8.16g	204%
Cholesterol	28.99mg	157%
Sodium	439.33mg	298%
Potassium	258.83mg	90%
Total Carbs	13.97g	76%
Sugars	3.23g	210%
Dietary Fiber	2.9g	189%
Protein	4.78g	156%
Vitamin C	14.2mg	385%
Vitamin A	1.1mg	592%
Iron	131.2mg	11877%
Calcium	60.8mg	99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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