Directions:
- Instructions:
- 1. Marinate the meat in a combination of fish sauce, black pepper and sugar.
- 2. If they are dried, soak the rice noodles in cold water for 30 minutes or longer.
- 3. Boil water in a large pot and add rice noodles.
- 4. Bring to boil again; then drain.
- 5. Rinse and separate rice noodles, using cold water. Set aside. (Be careful not to overcook the noodles.)
- 6. Put 1 cup of cooked noodles in a large soup bowl.
- 7. Place beef slices on the noodles
- 8. Add cilantro, basil, and mint
- 9. Bring the beef broth to a boil
- 10. Pour the boiling soup on top of the uncooked slices of beef. (Whether your beef is rare or well down will be determined by how long you leave the beef in the hot broth before serving.)
- 11. Serve hot
- Tips:
- # Place bean sprouts, chilies, basil, mint, cilantro, chopped scallions, pickled onion and lime wedge on the table for guests to use as they please in thier soup.
- # Make sure fish sauce and hot sauce are available.
- Enjoy...
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3512.1 Kcal (14704 kJ) | ||
| Calories from fat | 533.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.27g | 91% | |
|---|---|---|---|
| Cholesterol | 625.83mg | 209% | |
| Sodium | 10193.99mg | 425% | |
| Potassium | 11188.48mg | 238% | |
| Total Carbs | 437.75g | 146% | |
| Sugars | 43.41g | 174% | |
| Dietary Fiber | 25.43g | 102% | |
| Protein | 281.88g | 564% | |
| Vitamin C | 71mg | 118% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 735mg | 4083% | |
| Calcium | 860.9mg | 86% | |
| Amount Per 100 g | |||
| Calories | 66.51 Kcal (278 kJ) | ||
| Calories from fat | 10.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.12g | 91% | |
|---|---|---|---|
| Cholesterol | 11.85mg | 209% | |
| Sodium | 193.04mg | 425% | |
| Potassium | 211.87mg | 238% | |
| Total Carbs | 8.29g | 146% | |
| Sugars | 0.82g | 174% | |
| Dietary Fiber | 0.48g | 102% | |
| Protein | 5.34g | 564% | |
| Vitamin C | 1.3mg | 118% | |
| Vitamin A | 0.1mg | 197% | |
| Iron | 13.9mg | 4083% | |
| Calcium | 16.3mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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