Very Easy Chicken and Pasta Bake Recipe

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Very Easy Chicken and Pasta Bake
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Ingredients:

Directions:

  1. Preheat oven to 425.
  2. In large baking pan combine pasta, sauce, and water. Stir to blend evenly. Top with chicken.
  3. Cover with foil and bake for 30 minutes.
  4. Remove foil, gently stir the pasta. Spread cheese evenly across the chicken and pasta.
  5. Place uncovered back in oven for about 10 minutes until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1568.77 Kcal (6568 kJ)
Calories from fat 132.67 Kcal
% Daily Value*
Total Fat 14.74g 23%
Cholesterol 228.43mg 76%
Sodium 3958.09mg 165%
Potassium 2761.94mg 59%
Total Carbs 212.02g 71%
Sugars 35.15g 141%
Dietary Fiber 14.17g 57%
Protein 137.08g 274%
Iron 519.8mg 2888%
Calcium 1269.1mg 127%
Amount Per 100 g
Calories 65.89 Kcal (276 kJ)
Calories from fat 5.57 Kcal
% Daily Value*
Total Fat 0.62g 23%
Cholesterol 9.59mg 76%
Sodium 166.24mg 165%
Potassium 116mg 59%
Total Carbs 8.9g 71%
Sugars 1.48g 141%
Dietary Fiber 0.59g 57%
Protein 5.76g 274%
Iron 21.8mg 2888%
Calcium 53.3mg 127%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 38
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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