Directions:
- Cook vegetables according to package directions; drain. Cut larger vegetables into bite-size pieces; set aside.
- In a small saucepan, saute onion and garlic in oil until tender. Add cream and cream cheese; cook and stir over low heat until blended. Stir in the chicken, parsley, basil, celery salt and pepper; heat through. Add 4 tablespoons Parmesan and 1/4 cup mozzarella cheese. Stir until cheese is melted; remove from the heat.
- Brush baking sheet with additional oil. Roll out pizza crust onto baking sheet, keeping the rectangular shape. Brush crust with oil. Sprinkle remaining mozzarella cheese lengthwise down center. Spoon chicken mixture over the cheese, spreading it about 4 in. wide. Moisten edges of dough. Fold the long sides over the chicken mixture and pinch to seal. Pinch ends to seal and fold under. Brush top with oil; sprinkle with basil and remaining Parmesan. Bake at 425° for 10-12 minutes or until top is golden brown. Serve immediately. Yield: 4-6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469.17 Kcal (1964 kJ) | ||
| Calories from fat | 239.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.59g | 41% | |
|---|---|---|---|
| Cholesterol | 57.81mg | 19% | |
| Sodium | 881.04mg | 37% | |
| Potassium | 873.9mg | 19% | |
| Total Carbs | 36.67g | 12% | |
| Sugars | 3.27g | 13% | |
| Dietary Fiber | 7.57g | 30% | |
| Protein | 24.81g | 50% | |
| Vitamin C | 25mg | 42% | |
| Iron | 3.1mg | 17% | |
| Calcium | 418.9mg | 42% | |
| Amount Per 100 g | |||
| Calories | 129.1 Kcal (541 kJ) | ||
| Calories from fat | 65.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.32g | 41% | |
|---|---|---|---|
| Cholesterol | 15.91mg | 19% | |
| Sodium | 242.43mg | 37% | |
| Potassium | 240.46mg | 19% | |
| Total Carbs | 10.09g | 12% | |
| Sugars | 0.9g | 13% | |
| Dietary Fiber | 2.08g | 30% | |
| Protein | 6.83g | 50% | |
| Vitamin C | 6.9mg | 42% | |
| Iron | 0.8mg | 17% | |
| Calcium | 115.3mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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