Directions:
- Add ingredients to machine in order listed. I used the basic bread setting for this recipe. Makes a 1.5 lb. loaf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.67 Kcal (790 kJ) | ||
| Calories from fat | 21.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 4% | |
|---|---|---|---|
| Sodium | 147.84mg | 6% | |
| Potassium | 108.07mg | 2% | |
| Total Carbs | 37.25g | 12% | |
| Sugars | 6.65g | 27% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 4.37g | 9% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 2.1mg | 12% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 246.28 Kcal (1031 kJ) | ||
| Calories from fat | 28.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.15g | 4% | |
|---|---|---|---|
| Sodium | 192.99mg | 6% | |
| Potassium | 141.07mg | 2% | |
| Total Carbs | 48.63g | 12% | |
| Sugars | 8.68g | 27% | |
| Dietary Fiber | 1.76g | 5% | |
| Protein | 5.7g | 9% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 2.7mg | 12% | |
| Calcium | 20.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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