Banana Macadamia Nut Bread Recipe

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Ingredients:

Serving

2/3 cup warm water (110 degrees f/45 degrees cup)
3/4 cup mashed bananas
2 tbsp margarine, softened
1 egg
3 1/4 cups bread flour
3 tbsp white sugar
1 1/4 tsp salt
2 3/4 tsp active dry yeast
1/2 cup chopped macadamia nuts

Directions:

Place ingredient in bread machine in order suggested by your manufacturer. Select sweet bread setting and light crust. Add macadamia nuts when indicated by your manufacturer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2634.26 Kcal (11029 kJ)
Calories from fat	792.98 Kcal
		% Daily Value*
Total Fat	88.11g	136%
Cholesterol	163.68mg	55%
Sodium	2993.11mg	125%
Potassium	1467.9mg	31%
Total Carbs	402.46g	134%
Sugars	47.12g	188%
Dietary Fiber	22.97g	92%
Protein	70.6g	141%
Vitamin C	15.9mg	26%
Vitamin A	0.3mg	9%
Iron	21.6mg	120%
Calcium	178.9mg	18%

Amount Per 100 g
Calories	275.93 Kcal (1155 kJ)
Calories from fat	83.06 Kcal
		% Daily Value*
Total Fat	9.23g	136%
Cholesterol	17.14mg	55%
Sodium	313.52mg	125%
Potassium	153.76mg	31%
Total Carbs	42.16g	134%
Sugars	4.94g	188%
Dietary Fiber	2.41g	92%
Protein	7.39g	141%
Vitamin C	1.7mg	26%
Iron	2.3mg	120%
Calcium	18.7mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

59.2

Points
71

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Total Fat

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