Directions:
- Beat eggs and milk together with whisk in large saucepan , add dry pudding mix beat 2 mins stir in rice and raisins , bring to a full rolling boil on med heat, stirring constantly . cool 5 mins stirring occasionally . Pour into serving bowl sprinkle with spices , serve warm . or cover and refrigerate until ready to serve . enjoy !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.26 Kcal (520 kJ) | ||
| Calories from fat | 6.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 1% | |
|---|---|---|---|
| Cholesterol | 22.91mg | 8% | |
| Sodium | 84.42mg | 4% | |
| Potassium | 245.98mg | 5% | |
| Total Carbs | 23.4g | 8% | |
| Sugars | 8.96g | 36% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 5.51g | 11% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1mg | 5% | |
| Calcium | 157.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 83.51 Kcal (350 kJ) | ||
| Calories from fat | 4.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.52g | 1% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 8% | |
| Sodium | 56.74mg | 4% | |
| Potassium | 165.31mg | 5% | |
| Total Carbs | 15.73g | 8% | |
| Sugars | 6.02g | 36% | |
| Dietary Fiber | 0.47g | 3% | |
| Protein | 3.7g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 5% | |
| Calcium | 106.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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