Ultra Creamy Mashed Potatoes Recipe

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Ingredients:

Serving

3 1/2 cups chicken broth
5 large potatoes , cut into 1-inch pieces (about 7 1/2 cups)
1/2 cup light cream
2 tbsp. butter
generous dash ground black pepper
1/2 cup sour cream
3 slices bacon, cooked and crumbled (reserve some for garnish), 1/4 cup chopped fresh chives

Directions:

Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil.
Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth.
Mash the potatoes with 1/4 cup broth, cream, butter and black pepper. Add additional broth, if needed, until desired consistency.
Ultimate Mashed Potatoes: Stir 1/2 cup sour cream, 3 slices bacon, cooked and crumbled (reserve some for garnish), and 1/4 cup chopped fresh chives into hot mashed potatoes. Sprinkle with remaining bacon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	331.35 Kcal (1387 kJ)
Calories from fat	164.06 Kcal
		% Daily Value*
Total Fat	18.23g	28%
Cholesterol	57.07mg	19%
Sodium	1524.39mg	64%
Potassium	714.16mg	15%
Total Carbs	26.05g	9%
Sugars	6.15g	25%
Dietary Fiber	3.25g	13%
Protein	15.48g	31%
Vitamin C	12mg	20%
Vitamin A	1.1mg	38%
Iron	2.1mg	12%
Calcium	72.8mg	7%

Amount Per 100 g
Calories	100.26 Kcal (420 kJ)
Calories from fat	49.64 Kcal
		% Daily Value*
Total Fat	5.52g	28%
Cholesterol	17.27mg	19%
Sodium	461.26mg	64%
Potassium	216.1mg	15%
Total Carbs	7.88g	9%
Sugars	1.86g	25%
Dietary Fiber	0.98g	13%
Protein	4.68g	31%
Vitamin C	3.6mg	20%
Vitamin A	0.3mg	38%
Iron	0.6mg	12%
Calcium	22mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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