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Glorified Potato Casserole Recipe

Glorified Potato Casserole Recipe

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Ingredients:

Serving

8 medium potatoes, peeled and chopped in chunks and cooked till fork tender
2 (10 1/2 oz) cans cream of mushroom soup
4 tbsp butter
2 cups sour cream
1/4 cup green onion, sliced thinly
2 cups cheddar cheese, shredded
3 cups ham, cubed

Directions:

In sauce pan heat soup and butter until melted.
Add all the rest of ingredients except 1/2 to 1 cup of the cheese (personal taste), mix until well combined.
Pour into a 9x13 pan and top with remaining cheese.
Bake covered for 45 minutes at 350 degrees.
Remove from oven and let sit uncovered for 15-20 minutes (to allow sauce to thicken).
Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	595.45 Kcal (2493 kJ)
Calories from fat	363.47 Kcal
		% Daily Value*
Total Fat	40.39g	62%
Cholesterol	127.16mg	42%
Sodium	1442.47mg	60%
Potassium	873.39mg	19%
Total Carbs	32.71g	11%
Sugars	5.59g	22%
Dietary Fiber	4.02g	16%
Protein	26.32g	53%
Vitamin C	3.5mg	6%
Vitamin A	1.4mg	46%
Iron	2.5mg	14%
Calcium	336.3mg	34%

Amount Per 100 g
Calories	185.57 Kcal (777 kJ)
Calories from fat	113.27 Kcal
		% Daily Value*
Total Fat	12.59g	62%
Cholesterol	39.63mg	42%
Sodium	449.53mg	60%
Potassium	272.18mg	19%
Total Carbs	10.19g	11%
Sugars	1.74g	22%
Dietary Fiber	1.25g	16%
Protein	8.2g	53%
Vitamin C	1.1mg	6%
Vitamin A	0.4mg	46%
Iron	0.8mg	14%
Calcium	104.8mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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