Twice Baked Potato Sheet Cake Recipe

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Ingredients:

Serving

potato 5 lb bag
bacon 1 lb fried crisp and crushed sliced minced -but get it to bacon bits
onion two fist sized vidalias diced
grated cheese 1 lb of colby
sour cream 1 cup
real butter (or dont bother) two sticks sliced to pats
1 handful fresh chives

Directions:

Boil peeled cubed potatoes until tender
Mash still warm potato's and add sour cream and butter until its all creamy
Add raw onions and mix well
On a tin foil covered sheet cake pan lay out potato mixture covering entire pan (about a half inch thick)
Sprinkle with crisp bacon chips
Toss yer chives at it lawn like lawn clippings
Coat with shredded cheese
Bake for thirty minutes at 350
Slice into serving sizes of your choosing and serve hot...

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

Amount Per 100 g
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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