Turkey Wings with Yellow Rice Recipe

Posted by
Rate It!
Turkey Wings with Yellow Rice
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place turkey wings, cream of mushroom soup, salt, black pepper, garlic powder, and seasoned salt into a 6-quart slow cooker. Pour in enough water to cover; stir ingredients. Cook on High for 6 hours or on Low for 8 hours.
  2. Stir rice into mixture; continue to cook until rice is tender, 15 to 20 more minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.65 Kcal (133 kJ)
Calories from fat 12.54 Kcal
% Daily Value*
Total Fat 1.39g 2%
Cholesterol 7.7mg 3%
Sodium 1290.4mg 54%
Potassium 39.79mg 1%
Total Carbs 1.9g 1%
Sugars 0.01g 0%
Dietary Fiber 0.19g 1%
Protein 2.83g 6%
Iron 0.2mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 138.52 Kcal (580 kJ)
Calories from fat 54.86 Kcal
% Daily Value*
Total Fat 6.1g 2%
Cholesterol 33.68mg 3%
Sodium 5647.25mg 54%
Potassium 174.15mg 1%
Total Carbs 8.31g 1%
Sugars 0.06g 0%
Dietary Fiber 0.83g 1%
Protein 12.4g 6%
Iron 0.7mg 1%
Calcium 24.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top