Turkey Quiche Recipe

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Turkey Quiche
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Cook onion and breakfast sausage until cooked through and sausage is crumbled.
  3. Layer on bottom of pie plate. Chop cooked broccoli and make that the next layer.
  4. Whisk together the egg beaters, milk, and hot sauce.
  5. Top with jalapeno slices.
  6. Pour into pie pan or 8 -inch baking square, sprinkle with shredded cheese.
  7. Bake for 33 minutes, or until eggs are set and top is slightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.46 Kcal (756 kJ)
Calories from fat 72.81 Kcal
% Daily Value*
Total Fat 8.09g 12%
Cholesterol 33.93mg 11%
Sodium 683.1mg 28%
Potassium 238.18mg 5%
Total Carbs 8.23g 3%
Sugars 4.42g 18%
Dietary Fiber 1.3g 5%
Protein 16.49g 33%
Vitamin C 33.2mg 55%
Iron 0.7mg 4%
Calcium 221.1mg 22%
Amount Per 100 g
Calories 83.81 Kcal (351 kJ)
Calories from fat 33.82 Kcal
% Daily Value*
Total Fat 3.76g 12%
Cholesterol 15.76mg 11%
Sodium 317.23mg 28%
Potassium 110.61mg 5%
Total Carbs 3.82g 3%
Sugars 2.05g 18%
Dietary Fiber 0.61g 5%
Protein 7.66g 33%
Vitamin C 15.4mg 55%
Iron 0.3mg 4%
Calcium 102.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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