T's Artichoke Dip Recipe

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Ingredients:

Serving

1 cup mayonnaise
1 (14 oz) can artichoke hearts, drained and chopped
1 1/2 cups fancy shredded cheddar cheese
1 1/2 cups fancy shredded mozzarella cheese
1 (8 oz) jar hormel real bacon bits

Directions:

Preheat oven to 350 degrees. Combine all ingredients, adding a dash of salt and pepper, and mix well.
Pour into a 2 qt baking dish. bake uncovered for 25-30 minutes or until browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	832.81 Kcal (3487 kJ)
Calories from fat	702.28 Kcal
		% Daily Value*
Total Fat	78.03g	120%
Cholesterol	145.39mg	48%
Sodium	1240.57mg	52%
Potassium	34.03mg	1%
Total Carbs	4.43g	1%
Sugars	1.17g	5%
Dietary Fiber	0.35g	1%
Protein	32.24g	64%
Vitamin C	38.7mg	65%
Calcium	232.9mg	23%

Amount Per 100 g
Calories	337.48 Kcal (1413 kJ)
Calories from fat	284.58 Kcal
		% Daily Value*
Total Fat	31.62g	120%
Cholesterol	58.91mg	48%
Sodium	502.71mg	52%
Potassium	13.79mg	1%
Total Carbs	1.79g	1%
Sugars	0.47g	5%
Dietary Fiber	0.14g	1%
Protein	13.06g	64%
Vitamin C	15.7mg	65%
Calcium	94.4mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.