Tortellini With Chicken and Spinach in Light Cream Sauce Recipe

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Tortellini With Chicken and Spinach in Light Cream Sauce
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Ingredients:

Directions:

  1. Boil large pot of water.
  2. Cut chicken into 1 pieces. Set aside.
  3. Slice 1 clove fresh garlic. Set aside.
  4. Gently slice baby spinach into bite sized pieces. Set aside.
  5. Heat 1 tablespoon oil in large saute pan.
  6. Add garlic. Saute until just light golden.
  7. Add chicken. Saute 3-4 minutes.
  8. Add heavy cream and chicken broth to saute pan. Bring to a simmer and cook for 5 minutes.
  9. Salt to taste at this point.
  10. Add baby spinach to saute pan. Turn off heat.
  11. When water boils add 1 tablespoon salt and tortellini. Cook according to package directions.
  12. Drain and add to saute pan. Stir.
  13. Serve into four pasta bowls.
  14. Top with parmesan cheese.
  15. *One variation of this dish is to add a tablespoon of chopped sun-dried tomatoes with the cream. It gives the dish a burst of flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.08 Kcal (360 kJ)
Calories from fat 64.52 Kcal
% Daily Value*
Total Fat 7.17g 11%
Cholesterol 17.73mg 6%
Sodium 161.11mg 7%
Potassium 74.28mg 2%
Total Carbs 3.62g 1%
Sugars 0.05g 0%
Dietary Fiber 0.25g 1%
Protein 1.78g 4%
Vitamin C 3.7mg 6%
Iron 0.3mg 2%
Calcium 22mg 2%
Amount Per 100 g
Calories 151.93 Kcal (636 kJ)
Calories from fat 113.88 Kcal
% Daily Value*
Total Fat 12.65g 11%
Cholesterol 31.3mg 6%
Sodium 284.36mg 7%
Potassium 131.09mg 2%
Total Carbs 6.4g 1%
Sugars 0.09g 0%
Dietary Fiber 0.44g 1%
Protein 3.15g 4%
Vitamin C 6.5mg 6%
Iron 0.5mg 2%
Calcium 38.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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