Tomato-Stuffed Avocados Recipe

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Tomato-Stuffed Avocados
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Ingredients:

Directions:

  1. In a large bowl, gently toss the tomatoes, onion, basil, salt and pepper. Spoon into avocado halves; drizzle with lime juice. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.01 Kcal (737 kJ)
Calories from fat 135.71 Kcal
% Daily Value*
Total Fat 15.08g 23%
Sodium 300.21mg 13%
Potassium 597.35mg 13%
Total Carbs 12.52g 4%
Sugars 2.85g 11%
Dietary Fiber 7.81g 31%
Protein 2.55g 5%
Vitamin C 16.7mg 28%
Iron 1mg 6%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 112.45 Kcal (471 kJ)
Calories from fat 86.71 Kcal
% Daily Value*
Total Fat 9.63g 23%
Sodium 191.8mg 13%
Potassium 381.64mg 13%
Total Carbs 8g 4%
Sugars 1.82g 11%
Dietary Fiber 4.99g 31%
Protein 1.63g 5%
Vitamin C 10.6mg 28%
Iron 0.7mg 6%
Calcium 13.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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