Directions:
- Cook pasta as directed on package.
- Meanwhile, combine all other ingredients in a large bowl.
- Add drained pasta; toss to coat.
- Note: Like all pasta salads, this still tastes good the next day, but you might have to add some additional Italian Dressing before eating as it tends to get dried up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.23 Kcal (399 kJ) | ||
| Calories from fat | 19.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.12g | 3% | |
|---|---|---|---|
| Cholesterol | 4.06mg | 1% | |
| Sodium | 82.17mg | 3% | |
| Potassium | 169.83mg | 4% | |
| Total Carbs | 14.39g | 5% | |
| Sugars | 3.32g | 13% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 4.04g | 8% | |
| Vitamin C | 9mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 64.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 67.26 Kcal (282 kJ) | ||
| Calories from fat | 13.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.49g | 3% | |
|---|---|---|---|
| Cholesterol | 2.87mg | 1% | |
| Sodium | 58.03mg | 3% | |
| Potassium | 119.95mg | 4% | |
| Total Carbs | 10.16g | 5% | |
| Sugars | 2.35g | 13% | |
| Dietary Fiber | 0.88g | 5% | |
| Protein | 2.85g | 8% | |
| Vitamin C | 6.3mg | 15% | |
| Iron | 0.6mg | 4% | |
| Calcium | 45.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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