Toffee Caramel Squares Recipe

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Toffee Caramel Squares
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Ingredients
11
Count
Nutrition
149
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°. In a large bowl, combine flour and sugar. Cut in butter until crumbly. Press into a greased 9-in.-square baking pan. Bake 18-20 minutes or until golden brown.
  2. Meanwhile, combine the filling ingredients in a saucepan. Bring to a boil over medium heat; boil and stir 5 minutes. Pour over warm crust.
  3. In a microwave, melt chocolate chips and shortening; stir until smooth. Spread over filling. Cool on a wire rack. Cut into squares. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.72 Kcal (623 kJ)
Calories from fat 56.86 Kcal
% Daily Value*
Total Fat 6.32g 10%
Cholesterol 15mg 5%
Sodium 7.72mg 0%
Potassium 21.37mg 0%
Total Carbs 21.44g 7%
Sugars 7.85g 31%
Dietary Fiber 0.08g 0%
Protein 1.51g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 352.06 Kcal (1474 kJ)
Calories from fat 134.61 Kcal
% Daily Value*
Total Fat 14.96g 10%
Cholesterol 35.51mg 5%
Sodium 18.28mg 0%
Potassium 50.6mg 0%
Total Carbs 50.76g 7%
Sugars 18.59g 31%
Dietary Fiber 0.19g 0%
Protein 3.58g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 38.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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