Directions:
- Heat oven to 400 degrees.
- Place pie crust in a 9-inch glass pie plate.
- Arrange half the peppers in pie plate.
- In small bowl, beat milk, eggs and spreadable cheese with electric mixer at low speed until well blended.
- Pour egg mixture over peppers in pie plate.
- Place remaining peppers over top of egg mixture.
- Fold edge of crust over filling, pleating crust slightly as necessary.
- Bake 20-30 minutes or until crust is golden brown and center is set.
- Sprinkle with cheese blend.
- Bake 3-5 minutes longer or until cheese is melted.
- Sprinkle with basil.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 222.66 Kcal (932 kJ) | ||
| Calories from fat | 111.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.41g | 19% | |
|---|---|---|---|
| Cholesterol | 59.26mg | 20% | |
| Sodium | 216.43mg | 9% | |
| Potassium | 108.32mg | 2% | |
| Total Carbs | 22.68g | 8% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 4.86g | 10% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7.1mg | 39% | |
| Calcium | 68.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 236.37 Kcal (990 kJ) | ||
| Calories from fat | 118.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.17g | 19% | |
|---|---|---|---|
| Cholesterol | 62.91mg | 20% | |
| Sodium | 229.75mg | 9% | |
| Potassium | 114.99mg | 2% | |
| Total Carbs | 24.07g | 8% | |
| Sugars | 1.4g | 5% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 5.16g | 10% | |
| Vitamin C | 17.3mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7.5mg | 39% | |
| Calcium | 72.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Summer Zucchini Meatballs
Ground beef (i use grass-fed beef) and 7 more.. -
Loaded Greek Burgers
Red bell pepper, Spread, Crumbled feta cheese, Mayonnaise and 18 more.. -
Grandma Perri's Stuffed Peppers
Green bell peppers, Ground beef or 1 1/4 lbs ground turkey and 11 more.. -
Ratatouille
Eggplant, cut into 1/2-inch cubes and 9 more.. -
Tomato, Basil and Garlic-Filled Pane Bianco
Water (warmed to 100 degrees - 110 degrees fahrenheit) and 11 more.. -
Beef Stuffed Zucchini
Zucchinis , halved lengthwise, Ground beef and 8 more.. -
Mediterranean Chicken and Lemon Soup
Reduced-sodium chicken broth, Grain white rice and 10 more.. -
Meat and Potato Quiche
Ground beef, Breadcrumbs, in 1/4 in chunks, Egg and 18 more.. -
Chile Relleno Casserole
Poblano peppers (fresh , lightly roasted, and peeled) and 6 more.. -
Chicken-and-Corn Pies With Cornbread Crust
Enchilada sauce and 10 more.. -
Italian Drunken Noodles
Olive oil, divided and 14 more.. -
Fresh Tomato Sauce
Firm ripe tomatoes, Olive oil, Sweet onion, fine chop and 17 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
