Three Layer Texas Sheet Cake Recipe

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Three Layer Texas Sheet Cake
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Ingredients
20
Count
Nutrition
684
Calories
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Ingredients:

Directions:

  1. For the cake: Adjust oven rack to middle position and heat oven to 350 degrees.
  2. Grease 18- by 13-inch rimmed baking sheet.
  3. Combine flour, sugar, baking soda, and salt in large bowl.
  4. Whisk eggs and yolks, vanilla, and sour cream in another bowl until smooth.
  5. Heat chocolate, butter, oil, water, and cocoa in large saucepan over medium heat, stirring occasionally, until smooth, 3 to 5 minutes.
  6. Whisk chocolate mixture into flour mixture until incorporated.
  7. Whisk egg mixture into batter, then pour into prepared baking pan.
  8. Bake until toothpick inserted into center comes out clean, 18 to 20 minutes. Transfer to wire rack.
  9. For the icing: About 5 minutes before cake is done, heat butter, cream, cocoa, and corn syrup in large saucepan over medium heat, stirring occasionally, until smooth.
  10. Off heat, whisk in confectioners’ sugar and vanilla.
  11. Spread warm icing evenly over hot cake and sprinkle with pecans.
  12. Let cake cool to room temperature on wire rack, about 1 hour, then refrigerate until icing is set, about 1 hour longer.
  13. (Cake can be wrapped in plastic and refrigerated for up to 2 days.
  14. Bring to room temperature before serving.)
  15. Cut into 3-inch squares. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.92 Kcal (2863 kJ)
Calories from fat 463.9 Kcal
% Daily Value*
Total Fat 51.54g 79%
Cholesterol 105.84mg 35%
Sodium 90.96mg 4%
Potassium 201.79mg 4%
Total Carbs 58.1g 19%
Sugars 45.27g 181%
Dietary Fiber 2.84g 11%
Protein 4.14g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 13%
Iron 1.3mg 7%
Calcium 33.7mg 3%
Amount Per 100 g
Calories 494.78 Kcal (2072 kJ)
Calories from fat 335.61 Kcal
% Daily Value*
Total Fat 37.29g 79%
Cholesterol 76.57mg 35%
Sodium 65.8mg 4%
Potassium 145.98mg 4%
Total Carbs 42.04g 19%
Sugars 32.75g 181%
Dietary Fiber 2.06g 11%
Protein 2.99g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 13%
Iron 1mg 7%
Calcium 24.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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