Three-Cheese Pasta Skillet Recipe

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Three-Cheese Pasta Skillet
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Ingredients
7
Count
Nutrition
765
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Drain.
  2. Mix soup, water, pepper, cheeses and 2/3 cup onions in skillet. Heat to a boil.
  3. Add pasta and top with remaining onions. Cover and cook over low heat 2 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 765.38 Kcal (3204 kJ)
Calories from fat 273.35 Kcal
% Daily Value*
Total Fat 30.37g 47%
Cholesterol 71.7mg 24%
Sodium 680.61mg 28%
Potassium 24.07mg 1%
Total Carbs 92.11g 31%
Sugars 4.29g 17%
Dietary Fiber 4.2g 17%
Protein 35.37g 71%
Iron 4.2mg 23%
Calcium 602.4mg 60%
Amount Per 100 g
Calories 307.96 Kcal (1289 kJ)
Calories from fat 109.98 Kcal
% Daily Value*
Total Fat 12.22g 47%
Cholesterol 28.85mg 24%
Sodium 273.85mg 28%
Potassium 9.69mg 1%
Total Carbs 37.06g 31%
Sugars 1.72g 17%
Dietary Fiber 1.69g 17%
Protein 14.23g 71%
Iron 1.7mg 23%
Calcium 242.4mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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