Tasty Whole Wheat Banana Pancakes Recipe

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Ingredients:

Serving

Directions:

Combine first 5 ingredients. Stir well. Combine milk and next 3 ingredients. Add to dry ingredients, stirring until smooth. Cook on a buttered pancake grittle. Top with cinnamon, syrup, or more bananas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	142.9 Kcal (598 kJ)
Calories from fat	29.26 Kcal
		% Daily Value*
Total Fat	3.25g	5%
Cholesterol	27.83mg	9%
Sodium	26.92mg	1%
Potassium	314.84mg	7%
Total Carbs	24.75g	8%
Sugars	4.96g	20%
Dietary Fiber	1.16g	5%
Protein	3.93g	8%
Vitamin C	2mg	3%
Iron	1.2mg	7%
Calcium	136.9mg	14%

Amount Per 100 g
Calories	176.73 Kcal (740 kJ)
Calories from fat	36.19 Kcal
		% Daily Value*
Total Fat	4.02g	5%
Cholesterol	34.42mg	9%
Sodium	33.3mg	1%
Potassium	389.39mg	7%
Total Carbs	30.61g	8%
Sugars	6.14g	20%
Dietary Fiber	1.43g	5%
Protein	4.86g	8%
Vitamin C	2.4mg	3%
Iron	1.5mg	7%
Calcium	169.3mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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