Directions:
- Preheat oven to broil.
- In a small saucepan, mix together all ingredients except chicken;.
- Cook over low heat until butter has melted.
- Place chicken breasts in a shallow baking dish; pour sauce over chicken.
- Broil for 25 to 30 minutes or until done, turning chicken occasionally to coat well with sauce.
- Tastes great over Kluski noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.51 Kcal (1480 kJ) | ||
| Calories from fat | 167.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.62g | 29% | |
|---|---|---|---|
| Cholesterol | 169.74mg | 57% | |
| Sodium | 1200.53mg | 50% | |
| Potassium | 701.38mg | 15% | |
| Total Carbs | 1.78g | 1% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 47.59g | 95% | |
| Vitamin C | 7.7mg | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 20.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 132.62 Kcal (555 kJ) | ||
| Calories from fat | 62.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 29% | |
|---|---|---|---|
| Cholesterol | 63.68mg | 57% | |
| Sodium | 450.37mg | 50% | |
| Potassium | 263.12mg | 15% | |
| Total Carbs | 0.67g | 1% | |
| Sugars | 0.18g | 2% | |
| Dietary Fiber | 0.24g | 3% | |
| Protein | 17.85g | 95% | |
| Vitamin C | 2.9mg | 13% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 2% | |
| Calcium | 7.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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