Directions:
- Saute beef in skillet. Put beef into your favorite chili pot and simmer with onions and garlic broth for one and a half hours. Keep your hands off and leave the lid on!
- Add the Hunts Tomato Sauce, Gebhardt Chili Powder and the ground cumin. Stir.
- Fifteen minutes before eatin time add the Tabasco. Put the lid back on and simmer for another 15 minutes. Add salt to taste.
- This will serve 6-8 hungry Varmints.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.2 Kcal (1420 kJ) | ||
| Calories from fat | 84.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 14% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 40857.34mg | 1702% | |
| Potassium | 743.64mg | 16% | |
| Total Carbs | 32.85g | 11% | |
| Sugars | 25.92g | 104% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 35.25g | 71% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 4.4mg | 25% | |
| Calcium | 118.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 136.3 Kcal (571 kJ) | ||
| Calories from fat | 33.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.77g | 14% | |
|---|---|---|---|
| Cholesterol | 2.73mg | 2% | |
| Sodium | 16418.11mg | 1702% | |
| Potassium | 298.83mg | 16% | |
| Total Carbs | 13.2g | 11% | |
| Sugars | 10.41g | 104% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 14.17g | 71% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.8mg | 25% | |
| Calcium | 47.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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