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Tangy Pork Chops Stuffing Bake Recipe

Tangy Pork Chops Stuffing Bake Recipe

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Ingredients:

Serving

6 boneless pork chops
1 (16 oz) package seasoned stuffing mix
1 (16 oz) can whole berry cranberry sauce
3/4 cup barbecue sauce
2 tsp brown sugar

Directions:

Preheat oven to 350 degrees.
Cook pork chops in skillet on medium heat for 5 minutes on each side.
Meanwhile, prepare stuffing in large saucepan as directed on package.
Place pork chops in 13 x 9 inch baking dish, set aside. Mix cranberry sauce, barbecue sauce and sugar. Add to stuffing, mix lightly.
Spoon over pork chops.
Bake for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	111.52 Kcal (467 kJ)
Calories from fat	23.38 Kcal
		% Daily Value*
Total Fat	2.6g	4%
Cholesterol	14.84mg	5%
Sodium	725.29mg	30%
Potassium	167.52mg	4%
Total Carbs	16.4g	5%
Sugars	12.97g	52%
Dietary Fiber	0.36g	1%
Protein	5.4g	11%
Vitamin C	0.4mg	1%
Iron	0.6mg	4%
Calcium	14.6mg	1%

Amount Per 100 g
Calories	160.36 Kcal (671 kJ)
Calories from fat	33.62 Kcal
		% Daily Value*
Total Fat	3.74g	4%
Cholesterol	21.34mg	5%
Sodium	1042.96mg	30%
Potassium	240.89mg	4%
Total Carbs	23.59g	5%
Sugars	18.66g	52%
Dietary Fiber	0.51g	1%
Protein	7.76g	11%
Vitamin C	0.6mg	1%
Iron	0.9mg	4%
Calcium	21.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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