Tangy Pork Chops Stuffing Bake |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This recipe came from a cooking magizine I was looking through. This is really good served on a cold day! Ingredients:
6 boneless pork chops |
1 (16 ounce) package seasoned stuffing mix |
1 (16 ounce) can whole berry cranberry sauce |
3/4 cup barbecue sauce |
2 teaspoons brown sugar |
Directions:
1. Preheat oven to 350 degrees.
2. Cook pork chops in skillet on medium heat for 5 minutes on each side.
3. Meanwhile, prepare stuffing in large saucepan as directed on package.
4. Place pork chops in 13 x 9 inch baking dish, set aside. Mix cranberry sauce, barbecue sauce and sugar. Add to stuffing, mix lightly.
5. Spoon over pork chops.
6. Bake for 30 minutes.
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