Directions:
- Preheat oven to 350 degrees.
- In a skillet, brown ground beef; drain.
- Add tomatoes, onion, and spices.
- Simmer, uncovered, for 20 minutes.
- Arrange five tortillas in the bottom of a 13 X 9 X 2 inch baking dish, tearing tortillas as needed.
- Cover with half of the meat mixture, then half of the cheese.
- Repeat layers, using remaining tortillas, meat mixture and cheese.
- Sprinkle with olives.
- Bake at 350 degrees for 30 minutes or until heated through.
- Let stand a few minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 627.65 Kcal (2628 kJ) | ||
| Calories from fat | 330.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.76g | 57% | |
|---|---|---|---|
| Cholesterol | 120.76mg | 40% | |
| Sodium | 840.45mg | 35% | |
| Potassium | 507.43mg | 11% | |
| Total Carbs | 33.87g | 11% | |
| Sugars | 1.72g | 7% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 40.48g | 81% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.5mg | 25% | |
| Calcium | 480.9mg | 48% | |
| Amount Per 100 g | |||
| Calories | 238.57 Kcal (999 kJ) | ||
| Calories from fat | 125.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.97g | 57% | |
|---|---|---|---|
| Cholesterol | 45.9mg | 40% | |
| Sodium | 319.45mg | 35% | |
| Potassium | 192.87mg | 11% | |
| Total Carbs | 12.87g | 11% | |
| Sugars | 0.65g | 7% | |
| Dietary Fiber | 1g | 10% | |
| Protein | 15.39g | 81% | |
| Vitamin C | 0.8mg | 4% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.7mg | 25% | |
| Calcium | 182.8mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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