Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Whisk eggs, sour cream, milk, butter, flour, salt, and black pepper in a bowl until thoroughly combined; gently stir imitation crabmeat and Swiss cheese into the egg mixture. Spread the filling into the pie crust.
- Bake quiche in the preheated oven until a knife inserted into the filling comes out clean, 40 to 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2097.72 Kcal (8783 kJ) | ||
| Calories from fat | 1236.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 137.37g | 211% | |
|---|---|---|---|
| Cholesterol | 660.61mg | 220% | |
| Sodium | 4373.08mg | 182% | |
| Potassium | 785.63mg | 17% | |
| Total Carbs | 116.55g | 39% | |
| Sugars | 7.21g | 29% | |
| Dietary Fiber | 6.43g | 26% | |
| Protein | 100.28g | 201% | |
| Vitamin C | 8.2mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 88.2mg | 490% | |
| Calcium | 1345.1mg | 135% | |
| Amount Per 100 g | |||
| Calories | 229.33 Kcal (960 kJ) | ||
| Calories from fat | 135.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.02g | 211% | |
|---|---|---|---|
| Cholesterol | 72.22mg | 220% | |
| Sodium | 478.08mg | 182% | |
| Potassium | 85.89mg | 17% | |
| Total Carbs | 12.74g | 39% | |
| Sugars | 0.79g | 29% | |
| Dietary Fiber | 0.7g | 26% | |
| Protein | 10.96g | 201% | |
| Vitamin C | 0.9mg | 14% | |
| Iron | 9.6mg | 490% | |
| Calcium | 147.1mg | 135% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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