Easy Twice Baked Potatoes Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

Bake potatoes in a 375 degree oven 1 to 1 1/2 hours until done.
When potatoes are done let them cool 10-15 minutes.
Then slice them in half lengthwise.
Using a spoon carefully scoop out the potato, leaving a little on skin so they don't break. Save the skins.
In a large bowl mix all the ingredients except 1/4 cup cheese, green onion and paprika with a hand mixer until well blended and creamy. If not creamy enough add a bit more milk.
Taste and adjust seasonings if necessary.
Spoon potato mixture evenly into shells.
Top with remaining 1/4 cup of cheese and green onions.
Sprinkle lightly with paprika.
Return to oven until hot and cheese is melted, about 15-20 minutes.
Or you can wrap in saran wrap and put in a freezer ziplock bag and freeze for use at another time.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.38 Kcal (1274 kJ)
Calories from fat	239.84 Kcal
		% Daily Value*
Total Fat	26.65g	41%
Cholesterol	77.72mg	26%
Sodium	598.39mg	25%
Potassium	183.63mg	4%
Total Carbs	5.54g	2%
Sugars	2.84g	11%
Dietary Fiber	0.15g	1%
Protein	11.6g	23%
Vitamin C	1.2mg	2%
Vitamin A	0.1mg	5%
Iron	0.1mg	0%
Calcium	355.3mg	36%

Amount Per 100 g
Calories	278.08 Kcal (1164 kJ)
Calories from fat	219.12 Kcal
		% Daily Value*
Total Fat	24.35g	41%
Cholesterol	71mg	26%
Sodium	546.68mg	25%
Potassium	167.76mg	4%
Total Carbs	5.06g	2%
Sugars	2.6g	11%
Dietary Fiber	0.14g	1%
Protein	10.6g	23%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	5%
Iron	0.1mg	0%
Calcium	324.6mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Twice Baked Potato Casserole With Bacon

Baking potatoes, Lean bacon, Shredded mild cheddar cheese and 8 more..
Bacon Topped Cheese Potatoes

Baking potatoes, Vegetable oil, Sour cream, Milk, Butter and 4 more..
Crab Quiche

Eggs, Sour cream, Milk, Butter, melted, All-purpose flour and 6 more..
Swiss and Crab Quiche

Eggs, Sour cream, Milk, Butter, melted, All-purpose flour and 5 more..
Chicken Spaghetti

Uncooked spaghetti, broken in half and 13 more..
Pea And Macaroni Salad

Fresh pea pods, Dried elbow macaroni and 10 more..
Twice Baked Potatoes

Brown potatoes and 10 more..
Creamy Garlic Dip

Cream cheese, softened, Sour cream, Milk and 4 more..
Garlic Dip

Cream cheese, softened, Sour cream, Milk and 5 more..
Garlic & Chive Mashed Red Potatoes

Red potatoes, cubed, Sour cream, Milk, Minced chives and 3 more..
Roasted Pork Loin

Chopped onion, Chopped celery, Chopped green pepper and 10 more..
Lemon Chicken Saute

Boneless skinless chicken breast halves and 9 more..
Our Favorite Twice Baked Potatoes

Baking potatoes, Bacon, cooked and crumbled, Sour cream and 6 more..
Potatoes on the Half Shell

Baking potatoes, Milk or 1/4 cup cream, Butter and 5 more..
Easy Vegetable Casserole

Baking potatoes, sliced, cubed and cooked, Water and 15 more..
Twice-Baked Spinach Potatoes

Baking potatoes (about 12 oz each), Low-fat milk and 7 more..