Directions:
- Combine first 11 ingredients. Shape into a loaf, and place in a lightly greased 9- x 5-inch loafpan.
- Bake at 375° for 30 minutes. Pour half of Sweet 'n' Saucy Sauce over meat loaf; bake 45 more minutes. Remove from pan; serve with remaining sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1916.87 Kcal (8026 kJ) | ||
| Calories from fat | 769.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.48g | 132% | |
|---|---|---|---|
| Cholesterol | 1068.24mg | 356% | |
| Sodium | 4123.9mg | 172% | |
| Potassium | 4392.72mg | 93% | |
| Total Carbs | 65.71g | 22% | |
| Sugars | 15.56g | 62% | |
| Dietary Fiber | 7.17g | 29% | |
| Protein | 207.89g | 416% | |
| Vitamin C | 15.3mg | 26% | |
| Iron | 649.7mg | 3609% | |
| Calcium | 535.5mg | 54% | |
| Amount Per 100 g | |||
| Calories | 132.26 Kcal (554 kJ) | ||
| Calories from fat | 53.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.9g | 132% | |
|---|---|---|---|
| Cholesterol | 73.7mg | 356% | |
| Sodium | 284.53mg | 172% | |
| Potassium | 303.08mg | 93% | |
| Total Carbs | 4.53g | 22% | |
| Sugars | 1.07g | 62% | |
| Dietary Fiber | 0.49g | 29% | |
| Protein | 14.34g | 416% | |
| Vitamin C | 1.1mg | 26% | |
| Iron | 44.8mg | 3609% | |
| Calcium | 36.9mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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