Sweet-and-Sour Shiitakes with Green Tomatoes Recipe

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Sweet-and-Sour Shiitakes with Green Tomatoes
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Ingredients:

Directions:

  1. Combine first 6 ingredients; stir well. Place a wok or large nonstick skillet coated with cooking spray over medium-high heat until hot. Add mushrooms; stir-fry 2 minutes. Remove from pan; set aside. Recoat skillet with cooking spray. Add tomatoes; stir-fry 3 minutes. Remove from pan; set aside. Recoat skillet with cooking spray. Add onion; stir-fry 2 minutes. Return mushrooms and tomatoes to pan. Add vinegar mixture. Bring to a boil, and cook 30 seconds, stirring constantly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.4 Kcal (454 kJ)
Calories from fat 15.21 Kcal
% Daily Value*
Total Fat 1.69g 3%
Sodium 295.23mg 12%
Potassium 669.55mg 14%
Total Carbs 20.1g 7%
Sugars 10.88g 44%
Dietary Fiber 5.42g 22%
Protein 4.28g 9%
Vitamin C 30.4mg 51%
Iron 1.4mg 8%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 37.55 Kcal (157 kJ)
Calories from fat 5.27 Kcal
% Daily Value*
Total Fat 0.59g 3%
Sodium 102.28mg 12%
Potassium 231.97mg 14%
Total Carbs 6.97g 7%
Sugars 3.77g 44%
Dietary Fiber 1.88g 22%
Protein 1.48g 9%
Vitamin C 10.5mg 51%
Iron 0.5mg 8%
Calcium 9.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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